*2020 Season SOLD OUT*
Quart jars with mouth watering local beets nested in a brine. Sweet & Snappy
*2020 Season SOLD OUT*
Local grown sweet carrots. Pickled with garlic and dill in a quart jar.
*2020 Season SOLD OUT*
Local grown “cukes”, soaked in the most amazing pickle brine. Secret recipe! Made with fresh garlic and fresh dill. In a quart jar.
*2020 Season SOLD OUT*
Who remembers this? It was a staple in every Ukrainian kitchen. Chow Chow mustard pickles. Cukes, cauliflower, onions and more made into a mustard. Sold in a pint jar.
*2020 Season SOLD OUT*
Juicy local grown cabbage. Hand made family recipe. Sold in quart jars
*2020 Season SOLD OUT*
Local grown rhubarb with a family relish recipe. Perfect to accompany Beef, pork or chicken. Makes a sandwich exciting! Sold in pint jars
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The Food Queens 2020